Cocina del Mundo Herbs & Spices

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Smoked Alder Meat Rub

Smoked Alder Meat Rub-smoked alder sea salt, roasted garlic, red bell pepper, onion, chives, yellow mustard, peppercorn mélange, green onion, parsley, and cayenne.

Smoked Alder Rub

Smoked Alder Meat Rub

Smoked alder salts are very aromatic and remind me of smoked salmon or fish.  This meat rub is excellent on all meat or fish but is also good with stews containing tomatoes or greens. 

Rub 1 T. of the Smoked Alder into beef, pork, or salmon before grilling.

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Work cell 319-541-9566

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Food to eat with Smoked Alder Rub:

Beef, bbq sauces, savory breads, chicken, greens, meatloaf (pork and beef), onions, pork, salmon, seafood, shellfish, spinach, tomatoes, and turkey.