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Cocina Del Mundo Herbs & Spices |
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Opening your eyes to the world's kitchen! |
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This blend was made using white and black sesame seeds, pink peppercorns, Alaea Hawaiian sea salt, and purple basil. Great on tuna steaks, fish, and chicken. |
Sesame Peppercorn Crust |
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Foods to eat with Sesame Peppercorn Crust: Sesame Peppercorn Crust Recipes Crust can be used to coat objects prior to cooking. The most popular way of using this crust is to thoroughly coat a tuna steak and then pan fry with olive oil. Herbed Tempura Batter 1 c. flour 1/2 c. room temperature water 1 T. sesame oil 1 T. Sesame Peppercorn Crust Blend 1 T. salt -Whip together ingredients. You may need more water depending on how thick you want the batter to be. Prior to frying dip tuna, vegetables, etc., into flour. Then dip into batter, and immediately drop into vegetable frying liquid. Fry for 5-8 minutes on high heat. Excellent with fried mushrooms, zucchini, and onions. |
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Price: $3.50/1.5 oz. cellophane packet |
Sesame Peppercorn CrustIt is back after a little hiatus. I love the Sesame Peppercorn Crust. I have improved the original recipe with some new ingredients: purple basil, chervil, peppercorn mélange, and Alaea Hawaiian Sea salt.
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Sesame Peppercorn Crust |
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319-541-9566 cell Home e-mail: kristinabeckons@aol.com 185 Hwy 965 NE Suite 3 North Liberty, Iowa 52317 Between Curves and Sheer Encounters in Liberty Plaza
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