Chipotle pepper, garlic, onion, green onion, paprika, thyme, pepper, allspice, and nutmeg. (no salt)
Chipotle Jerk Seasoning:
Jamaican cuisine is a healthier diet than most because it is made with many unprocessed foods and uses smaller amounts of red meats with much more fish, beans and vegetables. Ginger, garlic, allspice and hot peppers are basic seasonings used in Jamaican cuisine. Unhealthier trends are emerging as Jamaica has taken on some of the traits of its many visitors, particularly British cuisine and American cuisine.
Foods to eat with Chipotle Jerk Seasoning:
Apples, avocado, BEANS (the American sort), beef, breads, carrots, celery, chicken & turkey, chili, chocolate, corn, cucumbers, eggs, fish, fruits, greens, ham, meatloaf, onions, pasta, peas, pork (pulled pork especially), sweet potatoes, pumpkin, rice, salads, salmon, seafood, stews, spinach, squash, tomatoes, turnips, and vegetables of all sorts.